Indian curry
How many calories in Butter chicken?
Butter chicken has about 430 calories per 1 cup / about 240g. This is a practical estimate for calorie tracking; the exact number changes with recipe, restaurant, oil, ghee, sauce, toppings, and serving size.
| Serving size | 1 cup / about 240g |
|---|---|
| Calories | 430 kcal |
| Protein | 28g |
| Carbs | 14g |
| Fat | 29g |
What affects Butter chicken calories?
Butter chicken is usually calorie-dense because the sauce often includes butter, cream, oil, and sometimes cashews.
Tracking tip: Log sauce amount separately if the portion is heavy on gravy; the sauce can change calories more than the chicken.
Common questions
How many calories are in Butter chicken?
Butter chicken has about 430 calories per 1 cup / about 240g. The exact number can change with portion size, recipe, restaurant prep, oil, sauce, toppings, and sides.
What are the macros in Butter chicken?
A typical serving of butter chicken has about 28g protein, 14g carbs, and 29g fat per 1 cup / about 240g.
How should I track Butter chicken accurately?
Log sauce amount separately if the portion is heavy on gravy; the sauce can change calories more than the chicken.
Track Butter chicken in Calofy AI
Calofy AI lets you log butter chicken by photo, voice, or text. Instead of searching a database and guessing the closest match, you can describe the actual plate and get a meal-specific calorie and macro estimate in seconds.
Track Butter chicken freeHow this estimate was built
Calofy AI calorie guides use practical serving-size estimates for everyday tracking. We keep the answer visible in text, include the macro table on the page, and mark up the same visible facts with structured data so search engines and AI answer systems can understand the page without relying on hidden content.
For packaged or weighed foods, use the nutrition label or weighed portion when available. For home-cooked and restaurant foods, use the estimate as a starting point and adjust for visible oil, butter, sauces, toppings, and portion size.
Generic food references are checked against public nutrition data where possible, including USDA FoodData Central. Mixed dishes and restaurant meals are presented as practical ranges because recipes and portions change.
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Last updated 2026-05-19. Nutrition values are estimates for general tracking and are not medical advice. Recipes and restaurant portions vary. Calofy AI is designed for practical daily consistency, not lab-grade measurement.